Flamed Beef Cubes Recipe Using our Essential Sauce (Gluten-Free)

Flamed Beef Cubes

Ingredients 

Unsalted Butter (melted)	4 tbsp
Beef (thick cut good steak such as sirloin) cut into 1-inch cubes	1 lb
Garlic (minced)	2 cloves
Essential Sauce(Gluten-Free)	4 Tbsp
Yellow Onion (cut into 1-inch cubes)	¼ medium
Ground Black Pepper	½ Tsp
Sugar (optional)	½ Tsp
Lettuce and Tomato, chopped for salad

Cooking Instructions
Heat pan or wok until hot at med-high heat. Pour in melted butter and add beef cubes. Sear meat until browned on both sides, turning meat ONLY ONCE during cooking (60 seconds). Add garlic and mix (10 seconds). Add Essential Sauce, onions, black peppers and sugar, and toss for 30 seconds until desired doneness. Place beef cubes over salad. Serve immediately.